Turu, the amazonian clam

October 31, 2019

Turu Food Safari Belém e Marajó
Food Safari Belém e Marajó

By Raul José Macedo

The Food Safari Belém-Marajó was a fantastic and unique experience.

Knowing the communities and small producers of the wonderful Paraense gastronomy made the trip special.

For me the highlight was the Passeio do Turu, the clam extracted from fallen trunks in the mangrove swamp and one of the main proteins of the indigenous people of the region.

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