Welcome, foodie travelers, to an adventure that promises to captivate all the senses! Food Safaris is honored to announce the first destination of 2024: Peru, a country with a rich cultural and gastronomic heritage that awaits us with a table full of authentic flavors and unique experiences.
A journey through Peruvian cuisine
Prepare your palates for a journey through the nuances and aromas of Peruvian cuisine, a true celebration of tradition and innovation. From the bustling markets of Lima to the lush landscapes of the Andes, we will be led to discover the secrets of this country’s most emblematic dishes.
The Diversity of Aromas and Flavors
In Peru, food is a manifestation of cultural identity. From the intense flavors of ceviche to comforting dishes like chicken ají, each meal is a story told through fresh ingredients and traditional preparation techniques.
Exploring Gastronomic Treasures
Our journey is not just limited to dishes. We will visit the local markets, where everyday life unfolds among colorful stalls and fresh products. We will visit communities where ancestral traditions are still preserved, understanding the connection between culture, history and food.
Experiencing Authentic Experiences
In addition to the flavors, we will connect with the stories behind each dish. We will meet passionate local chefs who will guide us through cooking classes, unlocking the secrets of some of the most emblematic recipes of Peruvian cuisine.
Reserve your seat for this unique experience
Join us on this incredible journey through Peru, where every meal will be a celebration and every discovery a surprise for the senses. Immerse yourself in an unforgettable gastronomic experience!